2023 Testalonga 'Skin' Swartland, South Africa Pierluigi Zampaglione we once again crushed some

we once again crushed some delicious grapes from our mate’s vineyards up the road in peramangk country … the children and I then took our little baskets and wandered around our garden

The Vin de France wines are all vinified sans soufre in tank with the same natural winemaking philosophy as the Côte-Rôtie

Rosé d’Assemblage (10% still red Meunier)

The result is a wilder

2023 Testalonga 'Skin' Swartland, South Africa Pierluigi Zampaglione we once again crushed someSkin is the wine that started it all; it was Craig and Carlas first wine in 2008, inspired by a skin macerated Vermentino from Antonio Perrino during a trip to Italy. The wine has come a long way and each year provides with new flavors. They have toned down on the extraction and have now stopped experimenting as much as they used to, finding the wines sweet spot in terms of skin contact and the balance of flavors theyre looking for. Overall, theyve