Branchwater Rye Whiskey Vincent Couche This was the first fruit

This was the first fruit I got from Dave

Please consume chilled and enjoy

stainless steel vats

The majority of the fruit for this bottling came from vines planted in the 1990's at Andreas Vineyard

Branchwater Rye Whiskey Vincent Couche This was the first fruitBranchwater Farms is an integrated, multiuse farm in the heart of the Hudson Valley of New York. At our farm, we grow small grains from heritage varieties for the purpose of distillation by way of organic and regenerative agriculture. Our two 330L copper pot stills were designed by Austrian master distiller, Hans Reisetbauer, and fabricated by Christian Carl, the oldest distillery producer in Germany. Hans is an old friend of Kevins and our consultant