2019 Podere Salicutti Brunello di Montalcino Piaggione, Tuscany, Italy Guido Porro low-vigor Goldridge soil

low-vigor Goldridge soil

the family held back a portion of their 2013 production to be released later as a library wine

VINIFICATION: The grapes were whole cluster pressed

tons of energy

2019 Podere Salicutti Brunello di Montalcino Piaggione, Tuscany, Italy Guido Porro low-vigor Goldridge soilPiaggione, covering 1. 2ha, faces to the E SE with fossil rich calcareous soils at 420 to 450m of elevation. The vineyard is divided by a terrace into two different parcels that were planted in 1994 and 2007, respectively. Fermentation in stainless steel w macerations lasting 20 to 40 days. Aged in 1000L and 4000L casks for three years and a year in bottle. Slighty darker in color and aroma than Sorgente, with earthy, diesel y bass notes and wild