Thyme fresh lettuce A few finely chopped leaves

A few finely chopped leaves added at the last minute bring the other flavors into sharper focus

Add at the last moment as heat destroys its subtle flavours

A great link with eight ways to use Celeriac for those unfamiliar with the vegetable is https://www

as a garnish

Thyme fresh lettuce A few finely chopped leavesNative to the Mediterranean, thyme is an all purpose herb which adds a wonderful mild flavor and is indispensable in the kitchen, especially in French and Italian cuisine. Thyme buttresses and balances other flavors in a dish. Top notes like parsley, onion, garlic, and ginger taste less complex without the minty warmth that thyme contributes to the overall flavor. Unlike rosemary, which tends to dominate other flavors in a dish, thyme shares the