Kasumi - DAMASCUS 8" Chef's Knife - 7188020 [type]Braisers & One-Pots & Stock Pots The perforated bottom design helps

The perforated bottom design helps maintain the quality and texture of your food while preventing it from becoming waterlogged

this replacement blade is built to last

cooking seafood

Innovative Fluted Blade: The signature feature of this knife is its remarkable fluted blade

Kasumi - DAMASCUS 8" Chef's Knife - 7188020 [type]Braisers & One-Pots & Stock Pots The perforated bottom design helpsKasumi knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese, molybdenum and vanadium for added durability and ease of sharpening. V Gold No. 10 is a high quality steel developed exclusively for knives and scissors. The addition of cobalt to this steel requires special tempering in order