Victoria Torres Pecis, Las Migas 2018, Canary Islands, Spain Schott Zwiesel baked apple and dough alongside

baked apple and dough alongside smokey

mouth-feel is created via time on skins and batonnage

Wellington

Producer - Emilio Hidalgo

Victoria Torres Pecis, Las Migas 2018, Canary Islands, Spain Schott Zwiesel baked apple and dough alongsideViki Torres uses traditional, local grape varieties grown in the extraordinary volcanic soils and climate of La Palma, the most north westerly of the Canary Islands, to make truly exceptional wines, in tiny quantities. Very limited stock so share nicely and just one bottle per order please! Producer Victoria Torres Pecis Country Spain Region Canary Islands Appellation La Palma Variety Blend Listan Blanco Wine Style White Wine Farming Organic Vegan