Kikuichi White Carbon Kiritsuke Three Knife Set Bitters & Mixers and fine grinding

and fine grinding

Temperature ranges from 150°F to 400°F for all programs except Dehydrate

The textured finished is Doughmakers original pebble pattern surface

The Swissmar 7" Milano Natural Beechwood salt mill is both artistic and timeless

Kikuichi White Carbon Kiritsuke Three Knife Set Bitters & Mixers and fine grindingThe Kokaji White Carbon series is unique and well crafted. Completely hand forged knives by the famed Kokajikai knife makers in Sakai, the 3 layer blades feature fantastic geometry, edge retention and an eye catching kiritsuke tip. The bunka and gyuto shapes have highly versatile double bevel edge while the yanagi has been created with a more traditional single bevel. Hand engraved with the Kikuichi chrysanthemum logo. Blade: 3 layers of SK Carbon