In the Catbird Seat Format:Hardcover From New York Times bestselling

From New York Times bestselling author Barbara Wood: A magnificent coming-of-age saga about two sisters from an aristocratic Egyptian family who rebel against tradition

The difference between a high ball and a coupe glass

When the war is over

became a model

In the Catbird Seat Format:Hardcover From New York Times bestsellingSince its opening in 2011, The Catbird Seat has captivated foodies and critics alike with its spectacular food and open kitchen layout. Now, take a special inside look at the menus and workings of this renowned restaurant through the eyes of former Executive Chef, Brian Baxter. Part luxury cookbook, part memoir, In the Catbird Seat: A Nashville Chefs Journey at the Convergence of Art and Cuisine brings readers alongside Chef Baxters time as the fifth