Harbourside Date Night! Fri. Aug. 7th Compost Pail making meat tender and enhancing

making meat tender and enhancing the flavour of the ingredients

Join Chef Niha for a hands-on introduction to Croissant-making Masterclass and your introduction to the delicate world of laminated dough

the cocotte is a practical piece of cookware that can be used to prepare a wide variety of different recipes

adding a hint of elegance when presenting food at the table

Harbourside Date Night! Fri. Aug. 7th Compost Pail making meat tender and enhancingFriday August 7th, 6: 00 pm 8: 30 p. m. Join Chef Chris for a romantic summer evening inspired by elegant coastal flavours and beautiful seasonal ingredients. Begin with chilled peach soup finished with pine nuts and crme frache, prepared live as Chef Chris demonstrates how balance and simple techniques create fresh, vibrant summer flavour. The evening continues with an elegant pinwheel of Atlantic salmon filled with crab and finished with roasted