Pandan Plant (Medium size) silver but darkens slightly when ripe

but darkens slightly when ripe

This plant has been providing its aromatic fresh leaves for rice

Strikingly beautiful and 'architectural' when they get older with large trunks

so they will need to be planted out or put into a large

Pandan Plant (Medium size) silver but darkens slightly when ripeWell established, medium sized plant in a 2ltr nursery pot. Yes, this is the fabulous Pandan plant (Pandanus amaryllifolius) whose leaves are used throughout Asia for cooking. It has fragrant leaves which are used widely for flavouring rice, savoury dishes and sweets in the many cuisines of Asia. And you can also use it as a natural food colouring. Imported frozen Pandan leaves are widely available in Asian grocery stores but fresh leaves are unheard