750 ML Kopke Fine Ruby Port Wine Packages especially those featuring goat cheese

especially those featuring goat cheese (baked over crostini or fresh)

’ this wine would pair beautifully with simple selection of fresh cheeses

I have dozens of memories in his wine cellar… and only good ones

with an emphasis on the limestone

750 ML Kopke Fine Ruby Port Wine Packages especially those featuring goat cheeseWinemaking: Hand picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in stainless steel vats at a controlled temperature, between 28 30C, until the right degree of sweetness (baum) is achieved. At this point, grape brandy is added to create the final fortified