Barouillet, Pecharmant, France Olivier Lejeune fruit and structure

fruit and structure

Tinta Barroca

a remarkable clarity of light

Valentina Passalacqua grows indigenous grape varieties on the uncompromising limestone soils of the Gargano national park in Puglia

Barouillet, Pecharmant, France Olivier Lejeune fruit and structureDreaming of the Dordogne? This'll help. Made by Vincent Alexis who brought us last autumn's sensation Bergercrac Rouge, eighth generation winemaker at Chateau Barouillet. Brings back the sun with every glass. Pecharmant is cooler and a little wetter than Bergerac so the ripening happens later resulting in a later harvest, more mature fruit and a slightly bigger style of wine. Producer Barouillet Country France Region South West Sub Region Pecharmant