2019 Zh Hengst Gewurztraminer Producer_valdo Fermentation lasts up to seven

Fermentation lasts up to seven days at a carefully controlled 62

it is typically Dow

Pairs well with red meats

Aged 60 days in tequila barrels for bold body and richness

2019 Zh Hengst Gewurztraminer Producer_valdo Fermentation lasts up to sevenThe Hengst Grand Cru, with its 60 year old vines, enjoys a long standing reputation for being the place to grow Gewrztraminer. The combination of a high lime content calcareous soil, some marl, a warm and dry setting, but not too precocious, provide the best conditions possible for this difficult grape variety. Zind Humbrechts dedication to terroir expression guides all winemaking practices, which include extended pressing cycles, abbreviated