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NV Strekov Fred #12 Bordeaux The maceration for Rosso is

SKU 9334855347
USD33.00 USD68.00

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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26

Description

The maceration for Rosso is a minimum of 14 days but can be up to 21 days depending on the character of the vintage

created Cardamaro Vino Amaro in the 1950s after she became fascinated with the physiological properties of the locally grown cardoon

The ethos at the heart of the family owned estate of Meinklang makes it easy to support what they are doing

Pair with Mediterranean kebobs

NV Strekov Fred #12 Bordeaux The maceration for Rosso isA juicy, dark red that has a wonderful tart berry and spice kick. Does Slovakia make delish, soulful natural wine? Just pour yourself a glass of this charm puppy.

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