Val Di Suga Vig Spun Brun Mont 750 ml Region_Côtes De Provence to achieve wines that are

to achieve wines that are truly expressive of the varietal and the place where they are grown

The essence of california captured in an intensely aromatic blend of wild rose and sweet pea with notes of lush strawberry and honeycomb

and have all been aged for a minimum of 12 years in the tropical climate of Jamaica

and aged in French & Hungarian oak

Val Di Suga Vig Spun Brun Mont 750 ml Region_Côtes De Provence to achieve wines that areVal di Sugas history began in 1969, when a company owned by Aldo Moro bought agricultural land to the north of Montalcino and built a manufacturing and retail business on it. Previously used for forage, these lands were gradually made into vineyards as they changed hands a number of times until, in 1982, Val di Suga began making wines in its own winemaking cellars. The first vintage to be sold was Val di Suga Brunello Riserva 1977. The companys