benifuuki wakocha Quantity:50g A truly special shu pu’er

A truly special shu pu’er endowed with the additional breadth of a bamboo sheath

nevertheless subtly enhancing it with a slightly wider spout better suited for quick pouring and a handle better suited for

making for a modern yet vibrant backdrop for sleek teaware

The raw materials are sourced from their 100-acre Laocong old tea garden

benifuuki wakocha Quantity:50g A truly special shu pu’erSippers, take note! Those familiar with tea appreciate the unique story and character behind every leafand Benifuuki Wakocha is no exception. Originating from Kyushu, the southwestern jewel of Japans main islands and the historical cradle of Japanese tea cultivation and culture, this tea embodies centuries of tradition. While tea seeds were first planted in Kyushu during the early Kamakura period (12th century), the Benifuuki cultivar itself is a