DRY AGED | Filet Chateaustück | Bodensee Färse 500g Kochbox This aromatic steak comes from

This aromatic steak comes from the flank of the cow

Want to enjoy a high-quality buffalo dish quickly and easily

The Salami Dolce is distinguished above all by its light spiciness

The name Ajax dates back to the early days of the knife industry and was used to describe this blade shape

DRY AGED | Filet Chateaustück | Bodensee Färse 500g Kochbox This aromatic steak comes fromThe fillet head from the Lake Constance heifer is a particularly tender and juicy piece of meat. The animals grow up in a natural environment and feed on fresh herbs and wild flowers all year round. Our special ripening process gives the Chateau piece a pleasantly intense aroma.