U Giancu 2023 Bonarda as is typical for Pignoletto

as is typical for Pignoletto

Gravelly soils on a subsoil dominated by sandstone and gypsum

Trebbiano is a family of grape varieties that consists of approximately 15 different members

and sparkling—a wine that invigorates

U Giancu 2023 Bonarda as is typical for PignolettoDatenblatt Rebsorte: Albarola Weingarten: Sandstein, 60 70 Jahre alte Reben, 30hl Ertrag Lese: Per Hand Vergrung: Spontan wilde Hefen Ausbau: Im Edelstahlstank Filtration: Nein SO: Ungeschwefelt Alkoholgehalt: 12,5 % vol. Verschluss: Naturkorken Trinktemperatur: 10 12 C Perfekte Trinkreife: Ab sofort 2028 Inhalt und Preis pro Liter: 0,75 l (30,40 l) Alle bei Vinonudo gelisteten Winzer arbeiten in ihren Weingrten mit Kompost, organischem Dnger und