Mustard Leaves (دیسی سرسوں کا ساگ) – 100g Seeds cover and fruit plants when applied

and fruit plants when applied as recommended

Do I need to clean it often

From balcony pots to rooftop trays

and trees when used correctly

Mustard Leaves (دیسی سرسوں کا ساگ) – 100g Seeds cover and fruit plants when appliedCultivate the traditional flavors of Punjab with our Sarson Ka Saag seeds! This nutritious leafy green is celebrated for its rich taste and is a key ingredient in the beloved Pakistani dish, Sarson Ka Saag, often enjoyed with makki di roti. Care Instructions: Fertilization: When seedlings are established, apply NPK 20 20 20 every 2 to 3 weeks. Mix 1 teaspoon of fertilizer in 4 liters of water and spray or drench the soil. Adjust fertilizer based on