Marion Brown's Southern Cook Book Artisan Publishers Guest pitmasters include: Steve Raichlen

Guest pitmasters include: Steve Raichlen (author and host of Project Smoke on PBS)

Author: Ryan Boudreaux

She lives in St

Pierce highlights just how deliciously versatile shrimp can be

Marion Brown's Southern Cook Book Artisan Publishers Guest pitmasters include: Steve RaichlenAuthor: Marion Brown With sales of more than one half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000 recipes from the South's finest kitchens treasured old recipes from southern households, favorite dishes from hotels and restaurants with a tradition of Southern cuisine, and newer recipes that take advantage of prepared products.