Tequila CABAL Caballo Reposado Natural Wine and some even AB certified

and some even AB certified biodynamic

Best in Show

Six Japanese botanicals cultivated over four seasons

The must is kept in contact with the skins for about 20 days and pumping over every 10 hours and one delestage a week

Tequila CABAL Caballo Reposado Natural Wine and some even AB certifiedCampo Cabal is located in Amatitn, considered to be the birthplace of tequila. Since 1911, this multi award winning, premium tequila has benefited from the high elevation, which produces a rich agave forward taste profile. Crafted with passion in the Los Altos Highlands, the spirit channels decades of tradition and experience into four expressions: the Blanco, Reposado, Aejo, and Extra Aejo. Cabal comes from the Spanish word "caballero" or