Kyrol High Gluten Flour St. Patrick's Day Adds texture and decorative flair

Adds texture and decorative flair to desserts

as well as enhance its texture

Sourced from the freshest

and orange• Soft texture with a light crunch• Great for decorating or mixing into batters• Available in bulk sizes: 25 lb

Kyrol High Gluten Flour St. Patrick's Day Adds texture and decorative flairKyrol's premium high gluten flour delivers on vital performance characteristics such as fermentation tolerance, machinability and absorption, but its superior dough ex tensibility is what sets it apart. Kyrol high gluten flour Our high gluten flour is ideal for baking breads, muffins, and other baked goods that require a chewy texture. High gluten flours are able to absorb more liquid than all purpose flour and are better to use for products that need