SignatureWares Brazier, Stainless Steel acid resistant base Serrated edge penetrates bread effortlessly

Serrated edge penetrates bread effortlessly

Wild Pan Layout Configuration

Ideal for large services such as banquet halls

It features a sensor that monitors food temperatures at 3 points on the induction-ready insert (also known as an inset)

SignatureWares Brazier, Stainless Steel acid resistant base Serrated edge penetrates bread effortlesslyEnjoy professional quality and maximum heating. The SignatureWares Stainless Steel Brazier is made with a 3 ply base for excellent heat conductivity. It's designed for braising, browning and reducing liquids. The two handles are riveted for safety and support. This commercial kitchen brazier is suitable for electric, gas, ceramic, halogen and induction cooking; plus, it's oven safe up to 400F. Brazier only. Lid sold separately. Material: Stainless